Questions about the moon

After reading about how to determine the beginning of Islamic month (lunar calendar) by sky observation, I realized that I have A LOT of questions regarding the moon.. It took me hours to jump from one page to another, trying to figure out the answers of these questions. Then I think that maybe I should stop now. I have life to live (lol :p).

Here I put a list of my questions (also I tried to answer!), so maybe one day I have enough time to explore more about it..

1. Does the "dark side of the moon" mean that this side is always turned away from the sun? Or does it only mean that this side is always turned away from the earth? 

Pasta Salmon Cream Sauce

Finally!! :D

Months ago, my friend made this pasta for me. It was soo delicious so that I wanted to make it by myself. 

At first, I tried to guess its ingredients and tried to make it without asking him,, but I was failed, hehe (i put one unnecessary ingredient and it ruined the taste!).

So here it is, my latest result of pasta salmon cream sauce.
It was a really nice menu for sahur (our early breakfast during Ramadhan).

Ladies and Gentlemen,, please welcome..
ナルペン特製 サ-モンクリ-ムソ-スパスタ

yeahh! \m/

Special thanks for Mr. Chef, for sharing his recipe :)

Noodle Pizza

Back then when I was a child, I used to have "pizza mie" at home. The term "pizza mie" was a mixture of english and indonesian word (mie = noodle).

I always heard that making noodle pizza was easy, but I never tried it before. So these recent two weeks -in my lovely summer holiday-, I tried to make some noodle pizzas.

Making these noodle pizzas, I have to be extra careful since now I only have a toaster to work (no oven, no microwave). My first pizzas was disappointing (yet edible), it was quite black on the top but a bit raw in the middle. Then I remember to use my neighbor's fusilli-schotel-technique for my further pizzas.